I have made Sloe gin for the last couple of years and thought I would try something different this year ...
I put equal measures of blackberries and caster sugar into a jar ...
And topped it up with the cheapest brandy I could find (Sainsburys Basics was under £8)
As with my Sloe gin, I will shake the jar regularly and leave to steep for about 6 months ... I hope that it will be worth the wait!
4 comments:
What a great idea and I bet it'll be worth the wait.
Take Care - Ju xx
That sounds and looks great x
Sounds very interesting, and potentially quite yummy! My mother-in-law has made wine before, but we've never tried any other sort of drink. I'll be excited to see how it turns out!
Oooh, looks yummy. Thanks for the blog comment and good luck with your Weight Watchers x
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