Well, I managed it! I popped Baby Plum into her bouncy chair, moved her into the kitchen, stuck Mumford & Sons on and made my Boozy Christmas Fruit!
The recipe is from The Pink Whisk and I have adapted it to include my homemade Sloe Gin rather than brandy. The fruit is now stashed away in a tub ready for daily stirring before the next stage of the recipe.
My first Christmassy thing done!